Available for take-out or full-service dining in our dining rooms or on our Patio.
Food Menu
For the Table
Margherita Flat Bread Burrata de Stefano/fresh basil 12.95 Mexican Street Corn Flat Bread Burrata de Stefano/cotija cheese/lime crema/cilantro/chili powder 14.95 Apple Goat Cheese Flat Bread Sliced apples,/caramelized onions/goat cheese/drizzle of honey/fresh thyme. 14.95 Meatball Flat Bread Mama V’s tomato sauce/pepper jack cheese/parmesan cheese/cilantro 15.95 Meatballs Turkey/Mama V’s tomato sauce/garlic bread. 11.95 BBQ Chicken Quesadilla Chipotle BBQ sauce/grilled onions/cilantro/pepper jack/cotija 17.50 Chicken and Papaya Quesadilla Pepper jack/cotija/avocado/fire roasted red bell peppers 17.95 Potato Chips Housemade/parmesan cheese/blue cheese or onion dip. 8.95 Stuffed Dates Goat Cheese/almonds/bacon/grilled/5 per order 9.95 (available after 4:00) Sliders Grilled onions/pickles/mayonnaise/sweet potato fries * 17.95
Dips Housemade/tortilla chips choose one, 10.95 Additional dip, 6.95 each dip, add. salsa, 4.95 Caprese Skewers Mozzarella/cherry tomatoes/fresh basil/balsamic reduction drizzle 8.95 (available after 4;00 pm everyday) Poblano Mac and Cheese Balls Panko crust/poblano crema 9.95 Nachos Cheese/onions/toasted pecans/red sauce 14.95 With Gaucho chicken, add 5.95/chipotle shrimp, add 6.95 Mini Nachos 11.95 Corn Chowder Cup 6.50/Bowl 9.50 Seafood Bisque Cup 9.50/Bowl 12.50
Tacos
Ginger Flank Steak Two tacos/ginger flank steak/Asian slaw/sriracha crema/corn tortillas. 15.50
Spicy Shrimp Tacos Two tacos. 10.95
Specials
Cheddar, Apple, and Pastrami Thin slices of pastrami / white cheddar / honey crisp apple slices / apple honey butter / grilled sour dough / sweet potato fries 16.95 Creamy Mushroom Pasta with Spinach Linguine tossed with creamy baby bella mushrooms/parmesan cheese/spinach 18.95 Flank Steak Flatbread Blue Cheese crumbles/caramelized onions/arugula/balsamic glaze 17.95 Mixed Seafood Grill Skewers of salmon/snapper/cshrimp/charbroiled/red pepper sauce/brown rice/grilled vegetables 19.95
Salads
Most salads available in Luncheon (less $2) and Small (less $4) size. Served with GSR Zucchini Bread
Dianne Chicken/Asian noodles/toasted almonds/sesame seeds/shredded lettuce/Dianne dressing 19.50 Kale Dianne Dianne salad with Kale .20.50 Cornucopia Chicken/avocado/raisins/dried cranberries/apples/mandarin oranges/green onion/toasted almonds/blue cheese/citrus blue cheese vinaigrette 21.95 BBQ Salmon Cobb Salad Sustainable salmon, charbroiled, with Chipotle BBQ sauce/mixed greens/roasted corn/grape tomatoes/bacon/diced egg/avocado/croutons/buttermilk ranch dressing. 25.50 (one size only) Steak Salad Slice Flank Steak Certified Angus Beef*/tossed greens/onions/blue cheese crumbles/cherry tomatoes/walnuts/and our honey balsamic dressing. 22.50 (one size only)
Arroyo Black beans/avocado/red onion/red bell peppers/corn/cotija cheese/tortilla strips/GSR lime vinaigrette 17.95 (add Gaucho Chicken 5.95) Green Street Cobb Chicken/avocado/blue cheese/tomato/egg/bacon/tangy citrus vinaigrette 20.95 Grilled Chicken Tostada Chicken/cabbage/black beans/grilled onions/housemade salsa/guacamole/jack cheese/citrus vinaigrette 17.95 (one size only) Southwest Caesar with Chicken Gaucho chicken/tortilla strips/cotija cheese/roasted corn/avocado/chipotle Caesar dressing 17.50 Beet, Goat Cheese and Arugula Roasted beets/toasted walnuts/dried cranberries/avocado/honey balsamic dressing 16.95 (one size only) (add Salmon 12.95)
Bowls
Chipotle Lime Shrimp Bowl Sautéed chipotle-lime marinated shrimp/brown rice/black beans/mango/avocado/bell peppers/cherrytomatoes/onion/crema 21.50 Ginger Veggie Bowl Brown and cauliflower rice medley/sautéed with ginger sauce/grilled fresh vegetables 15.95 To add: Shrimp 6.95/Gaucho Chicken 5.95/Salmon 12.95
Thai Chicken Bowl Mixed greens/shredded carrots/cucumbers/red bell peppers and brown rice tossed with Thai dipping sauce/topped with Thai chicken/green onions. 17.95
Burgers
Choice: house fries/sweet potato fries (add $1)/heirloom tomato slices/fresh fruit/cole slaw
All American Burger Kobe beef/cheese/mayo/1000 Island/red onion/tomato/shredded lettuce/pickle * 17.50 Roasted Poblano Turkey Burger Ground turkey mixed with BBQ sauce, gaucho seasoning/poblano chili/pepper jack cheese/grilled onions/shredded lettuce/chipotle mayonnaise/sweet potato fries * 17.50
Beyond Burger™ Beyond patty sautéed in olive oil/grilled onions/grilled pineapple/BBQ sauce/shredded lettuce/avocado. 18.50 Portobello Charbroiled with balsamic vinaigrette/roasted red bell peppers/roasted tomatoes/zucchini slices/Burrata di Stefano/fresh basil 17.50 (available only during lunch hours 11:00 – 4:00)
Sandwiches
Choice: house fries/sweet potato fries (add $1)/heirloom tomato slices/fresh fruit/cole slaw
Stephen’s Chicken breast/sautéed mushrooms/onions/avocado/sour cream/cheese/grilled sourdough 17.95 Karen’s Grilled Club Chicken breast/tomato/bacon/mayo/cheese/grilled sourdough 16.95 Reuben Corned beef/sauerkraut/Swiss/grilled rye 18.95
Pasadena Steak Tri Tip/sautéed onions/bell peppers/roasted garlic aioli/choice of bread 18.95 Chicken Club Charbroiled chicken/tomato/bacon/lettuce/mayo 16.95 (available only during lunch hours 11:00 – 4:00) Southwest Chicken Chicken/pepper jack cheese/cilantro pesto/chipotle aioli/grilled sourdough 17.95 (available only during lunch hours 11:00 – 4:00)
Sandwich Board
The Sandwich Board is available during lunch hours (11:00-4:00)
- Choose: Roast beef/chicken/smoked turkey/pork tenderloin/corned beef/tuna salad/ALT 15.50
- Breads: sourdough/multi grain/rye/rosemary/olive
- With: mayonnaise/mixed greens/tomato
- With: fresh fruit of the season/tomato slices/tangy slaw/OR house fries
Halfer Half of any sandwich from “sandwich board”/cup of soup or small Green Street salad 14.50
Delux Halfer Half of any sandwich from “sandwich board”/cup of soup/and a small Green Street salad 17.50 To sub another salad or sandwich, add 2.50/Cornucopia, add 3.50 Excludes Pasadena Sandwich To sub a cup of Seafood Bisque on a halfer or delux halfer, add 3.00
Entrees
Steak and Dianne 8 oz. N.Y. Steak Certified Angus Beef® /charbroiled. 27.95
Salmon Sustainable /charbroiled/choice of Asian Mustard, spice rub or plain/grilled vegetables/brown rice 29.95
The following entrees are available after 4:00 pm everyday.
Steak and Enchiladas Certified Angus Beef™ flank steak, charbroiled/cheese enchiladas/pico de gallo/cabbage slaw/crema/queso fresco. 21.95 Parmesan Chicken Pan Sautéed/sage butter sauce/seasonal vegetables/goat cheese smashed potatoes 22.95
Thai Chicken Thai dipping sauce/grilled vegetables/cauliflower rice medley 22.95 Ginger Flank Steak Certified Angus Beef™/rubbed with our ginger and garlic marinade/charbroiled/grilled vegetables/brown rice. 29.95
Pasta
Pasta with Shrimp Sautéed shrimp/red pepper flakes/fresh garlic/roasted tomatoes/linguine finni 22.50 Chicken Pasta Chicken breast/sautéed crimini mushrooms and onions/garlic/roasted tomatoes/Parmesan romano cheese/pennette 20.50
Southwest Pasta Chicken breast/julienne squashes/garlic/red bells peppers/lime chipotle cream sauce/linguine finni 20.50 With Garlic or Zucchini Bread
Bar Menu
Seltzers
Black Cherry
Mango
Watermellon Lime
Mandarin
Bottle 6.00
Bartender’s Corner
Our hand crafted and house infused cocktails. 14.50
Rock & Rye Tonic
Aged American Rye Whiskey/raw honey/orange peel/tonic
Pennicilin
Red Label scotch/lemon juice/agave/Domaine de Canton ginger liqueur
Mezcal Mule
Illegal Mezcal/house infused pineapple tequila/lime juice/ginger beer
Citrus Margarita
El Jimador Blanco/fresh lime juice/orange juice/agave
Rye and Campari
Rittenhouse Rye/Campari/sweet vermouth
Gimlet
Hendrick’s Gin/Lime Juice/Simple Syrup
The Botanist Fizz
Lavender infused Botanist Gin/honey/fresh lemon juice/Prosecco
Pear Martini
Wild Root Organic Pear Vodka/St. Germaine/fresh lemon juice/simple syrup
Cocktail of the Moment
Aperol Spritz
Aperol/Prosecco/splash of soda/over ice/orange wedge
Build Your Own Gin & Tonic
Bombay
Bombay Sapphire
Beefeater
Botanist
Few American
Fords
Hendricks
No 209
Plymouth
Tanqueray
Tanqueray 10
Fever Tree Aromatic
Fever Tree Light Cucumber
Fever Tree Citrus
Fever Tree Tonic
Lime
Lemon
Orange
Bourbon Bar
Let us guide you through a flight or select one of your favorites. Flight of 3 for $28
Blanton’s
Buffalo Trace
Bulleit
Elijah Craig 12
Evan Williams
Jack Daniels
Gentleman Jack
Knob Creek
Nikka Coffey Grain Whiskey
Maker’s Mark
Maker’s 46
Michters
4 Roses Single Barrel
Stolen X
Woodford Reserve
Woodford Reserve
Double Oaked
Bulleit Rye
Few Rye Whiskey
Masterson’s Barley
Michter’s Rye
Redemtion Rye
Rittenhouse Rye
Russel’s Reserve Single Barrel
Sazerac Rye
Templeton Rye
Whistle Pig 10 Yr.
Beer & Wine Menu
Canned Beers – 5.00 (Take-out Only)
Stone IPA Pizza Port California Honey
Stone Buenaveza (salt & lime lager) MadeWest Hazy IPA
Craft Beers on Draft
Smog City LA wit Love Cigar City Maduro Stone Rotating IPA Pizza Port California Honey Smog City Saber Toothed Squirrel Stone Fear Move Lions Modern Times Fortunate Islands Pale Ale Beachwood Brewing Amalgamator IPA
Pint 9.00
Flight of Four 18.00
Wines
All of our wines (except for Champagnes) can be ordered by the glass, 500ml, or bottle.
White Wines
Chardonnay
Duckhorn, Napa Valley, 2013……..13.00 / 38.00 / 51.00
Hartford Court, Russian River Valley, 2018 …..12.00 / 35.00/ 47.00
Jackson Estate, Camelot Highlands………..12.00 / 35.00/ 47.00
Cambria, Katherine’s Vineyard, 2013……..10.00 / 29.00 / 39.00
Knuttle Family, Russian River, 2016 9.00 / 26.00 / 35.00
Sauvignon Blanc
Mason, Napa Valley, 2017………….9.50/ 28.00 / 31.00
Decoy by Duckhorn, California, 2020……..8.00 / 23.00 / 31.00
Try Something Different — Other Whites
Schiopetto Pinot Grigio, Venice, Italy, 2014……..9.00 / 26.00 / 35.00
Red Wines
Pinot Noir
Siduri, Lemoravo Vineyards, SLH, 2017…….12.50/ 37.00 / 49.00
Decoy by Duckhorn, Sonoma County, 2018…….11.00 / 32.00 / 43.00
(intro]Cabernet Sauvignon[/intro]
Canvasback by Duckhorn, Red Mountain, 2015……..13.50 / 40.00 / 53.00
Santo Stefano, Rutherford, Napa Valley, 2013…….12.50 / 37.00 / 49.00
Chappellet, Mountain Cuvée, 2015…….11.50/ 34.00 / 45.00
Knuttel Family, Dry Creek Valley, 2013 ……….9.50 / 28.00 / 37.00
Merlot
Ancient Peaks, Paso Robles, 2016……..9.00 / 26.00 / 35.00
Zinfandel
Ancient Peaks, Paso Robles, 2016…….9.50 / 28.00 / 37.00
Wild Thing Old Vine Zinfandel, Monterey County, 2018 9.50 / 28.00 / 37.00
Try Something Different — Other Reds
Paraduxx, from Duckhorn, Napa Valley, 2016 ………13.50 / 40.00 / 53.00
Cambria Syrah, Tepusquet Vineyard, 2015 ……. 10.50/ 31.00 / 41.00
Rosé Wines
Decoy by Duckhorn, California, 2018……8.50 / 25.00 / 33.00
RoséLimé Sparkling, France, N.V……..8.50 / 25.00 / 33.00
Vina Herminia Garnacha Rosato, 2015…….8.50 / 25.00 / 33.00
Champagne & Sparkling Wine
Schramsberg Blanc de Blancs, Napa Valley, 2014 12.00 / — /53.00
Goldeneye North Coast brut, NV 11.50 / — / 51.00
Emmolo Sparkling, California, NV 11.50 / — / 51.00
Montesel Prosecco Superiore, NV, Italy 10.50 / — / 43.00
Luis Pato Baga Rose Sparkling, Portugal, NV 10.00 / — / 41.00
San Antonio, NV 7.50 / — / 22.00
BREAKFAST/BRUNCH
Served on Saturdays & Sunday from 10:00-3:00
Breakfast Specialties
Egg Sandwich Scrambled eggs/bacon/American cheese/chipotle mayo/on a brioche bun. With fresh fruit. 12.95/Avocado, add 2.50 Scrambled Egg Tacos Goat cheese/avocado/pickled onions/housemade salsa/corn tortillas/chipotle crema. 11.95 Potato Tacos Scrambled eggs/ GSR potatoes/cotija & pepper jack cheese//pickled onions/housemade salsa/corn tortillas/chipotle crema. 11.95 Lisa’s Oatmeal Oatmeal/fresh fruit/sesame seeds/almonds/brown sugar/cream on the side. 11.95
Eggs Benedict Hickory smoked, apple cured pork loin. 15.95 Add avocado slices (add 2.50) Chilaquiles Corn tortilla strips sautéed with sour cream/salsa/topped with queso fresco/cilantro/GS potatoes 13.95/with an egg, add .80 Breakfast Burrito Bacon/with GSR potatoes/scrambled eggs/cheddar cheese/flour tortilla/topped with sour cream/housemade Salsa/with fresh fruit. 15.95/Avocado, add 2.50 Guacamole Toast Sour dough toast/guacamole/fried egg/housemade salsa/with fresh fruit 10.95
Scrambles and Omelettes
Vegetable Scramble Eggs scrambled/fresh vegetables/ spinach/ tomatoes/ onions/ sautéed exotic mushrooms/feta cheese. GSR potatoes/GSR zucchini bread. 15.50 Charlie’s Breakfast Eggs scrambled/bacon/grilled onions/cheddar/sour cream/housemade salsa. GSR potatoes/GSR zucchini bread. 14.95 Emily’s Breakfast Eggs scrambled /sautéed bell peppers /onions /tomatoes /herbs /cheddar /bits of bacon. GSR potatoes/GSR zucchini bread . 15.50
Original Joe’s Special Eggs scrambled/fresh spinach/onions/mushrooms/ground beef/romano/herbs. GSR potatoes/GSR zucchini bread . 16.50 Avocado and Bacon Omelette Avocado slices/crumbled bacon/Jack cheese/topped with sour cream. GSR potatoes/GSR zucchini bread . 16.95 Spinach Omelette Fresh Spinach/cheddar cheese. GSR potatoes/GSR zucchini bread 14.95 We recommend adding sautéed mushrooms and onions (add $1.95)
Egg Breakfasts
Two Egg Full Breakfast Two eggs served any style/choice of protein/GSR potatoes/toast or GSR Zucchini Bread Enchiladas and Eggs Three cheese enchiladas/topped with two eggs any style/queso fresco/cilantro. 15.95
Two Eggs Any Which Way Two eggs served any style/GSR potatoes/toast or GSR Zucchini Bread. 10.95 Pancakes and Eggs Two pancakes/two slices of bacon/two eggs/small glass of orange juice/coffee. 14.95 One Egg One egg any style/two slices of bacon/slice of GSR Zucchini Bread/small glass of orange juice/coffee 11.95
All of our sausages are made especially for us by Gelsinger’s Meats, Montrose, California
From the Griddle
French Toast Three slices of sourdough bread are dipped into an egg-cinnamon batter and then grilled to perfection/syrup/real whipped butter. 11.95
Buttermilk Pancakes 2 pancakes/syrup/real whipped butter. 9.95/Add blueberries, 2.50 Coffee/Tea China Mist House Brewed Iced Tea 3.95 China Mist Passion Fruit Brewed Decaf Tea 3.95 Jones Coffee, Regular and Decaf 3.95 Jones Coffee Cold Brew 3.95 Hot Leaves Teas 3.95 Soda/Juice Coke, Diet Coke, Sprite, Dr. Pepper 3.95 Ginger Beer 6.25 Fresh Orange Juice, Large 5.95 Fresh Strawberry Lemonade 4.95 Pellegrino Sparkling Water (Liter) 9.50 Beverages