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Specials – March 5 – April 1

Poblano Chicken  Skin-on chicken breast/poblano sauce/Spanish rice/veggies     19.95

Grilled Tuna Charbroiled/fresh mango salsa.     22.95

Chicken Enchiladas Two chicken enchiladas/rice/beans     14.95

Fish Taco Two tacos/Snapper, lightly breaded and sautéed/pico de gallo slaw/crema/corn tortillas.     10.95

Spinach Salad with Chili Glazed Shrimp  Baby spinach/mandarin oranges/cherry tomatoes/chopped red onion/caramelized almonds/blue cheese crumbles/our champagne lime vinaigrette/topped with chili glazed shrimp.    19.95

Featured Quesadilla – Mushroom QuesadillShitake and cremini mushrooms, chopped onions and jalapeno, garlic, mozzarella/pepper jack/white cheddar 15.95

Soup  Lobster Bisque     Cup – $8.95   Bowl $12.95

Mixed Berry Crisp – A mixture of blueberries, raspberries, blackberries and strawberries7.95

Chocolate Zucchini Bread Pudding – Our famous zucchini bread paired with chocolate 8.95

Red Velvet Cake– Maybe everyone’s favorite!! 8.95

Fosselman’s Mocha Almond Fudge Ice Cream The tradition of Fosselman’s!!  Just as refreshing as it sounds!!!!!!! 8.50