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DIRECTIONS 626 577 7170

Specials – Jan. 8 – Feb. 4

The Devil’s Chicken Skin-on chicken breast/flattened/our lemon-red chili flakes marinade/charbroiled/lemon orzo/seasonal vegetables    21.95

Lemon Swordfish Fresh Swordfish/rubbed with lemon paste/charbroiled/with Caper Sauce.     32.95

Grilled Green Goddess Burrata de Stefano/avocado/fresh spinach/goat cheese/Green Goddess herb pesto/grilled multigrain bread/sweet potato fries     14.95

Fish Tacos Two tacos/Snapper, lightly breaded and sautéed/pico de gallo slaw/crema/corn tortillas.     10.95

Kale Salad Chopped kale and Napa cabbage/quinoa/avocado/pomegranate seeds/dried cranberries/pecans/goat cheese/our citrus vinaigrette     16.95

Featured Quesadilla – Brussels Sprouts, Bacon and Bean Brussels sprouts, bacon, cannellini beans, blue cheese dipping sauce  15.95

Soup Curried Butternut Squash  Cup – $5.95   Bowl $8.95

Mixed Berry Crisp – A mixture of blueberries, raspberries, blackberries and strawberries7.95

Chocolate Zucchini Bread Pudding – Our famous zucchini bread paired with chocolate 8.95

Fosselman’s Peppermint Ice Cream The tradition of Fosselman’s!!  Just as refreshing as it sounds!!!!!!! 8.50