Ginger Flank Steak – Flank steak rubbed with our ginger and garlic marinade, charbroiled. 24.95
Lemon Branzino with Caper Sauce – Branzino, rubbed with lemon paste and pan sautéed. Topped with Caper Sauce. 23.95
Green Street’s Chicken Salad Sandwich – Our famous chicken salad served on La Brea walnut cranberry bread with mayonnaise and fresh greens. With sweet potato fries. 14.50
Crab and Shrimp Louie Salad – Dungeness crab meat and shrimp piled on a bed of mixed greens and Belgium endive, with tomatoes, chopped egg, green onions and our Chipotle 1000 Island Dressing. 19.95
Fiery Angel Hair Pasta with Shrimp – Shrimp sautéed with chili oil, red pepper flakes, lemon juice, garlic and parsley, tossed with angel hair pasta and Parmesan Reggiano cheese. 18.50
Featured Grill Cheese – Cheddar, Apple and Pastrami – White cheddar, pastrami, honey crisp apples, our apple butter, all grilled 15.95
Featured Quesadilla – BBQ Duck – Smoked Duck, BBQ sauce, sweet onions, roasted poblano chilies, pepper jack cheese 16.50
Special Soup – Curried Sweet Potato Soup – Cup 5.50 Bowl 8.50
Special Desserts: Chocolate Peanut Butter Bar Chocolate and Peanut Butter — TOGETHER!! 8.95
Lemon Meringue Tart – Nothing better than lemon meringue!! 8.95
Plum and Berry Crisp – Plums and mixed berries and here comes summer all together! 7.95
Dr. Bob’s Nita’s Salted Rubble Ice Cream – A Green Street Favorite!! 8.50
