SPECIALS – February 3 -16

Spice Rubbed New York Steak – Hand cut, with lime butter.    30.50

Grilled Tuna – Charbroiled and served with mango and serrano sauce.     20.95

Duck Sliders – Four duck sliders, grilled with our Asian marinade, and topped with slow sautéed shitake mushrooms and spicy Chinese mustard sauce.  With sweet potato fries.    15.50

Green Rice Salad with Pesto Chicken – Charbroiled pesto chicken served over greens and brown rice tossed with fresh herbs, white cheddar cheese, green onions, peas and pine nuts with our balsamic-lime juice vinaigrette.     16.95

Seafood Pasta Jambalaya – Chicken, shrimp, Andouille sausage, onion, bell peppers, zucchini and tomatoes tossed together with penne pasta and Andouille cream sauce.     18.50

Featured Grilled Cheese – Cheddar, Apple and Pastrami – Thin slices of pastrami, white cheddar, honey crisp apple slices and our apple honey butter on grilled sour dough.  With sweet potato fries.     15.95

Featured Quesadilla – Mango Brie with Charbroiled Chicken – Fresh mangos and chicken together with melted Brie cheese and jalapeno chilies. Served with Sour Cream Lime dipping sauce.     13.50

Special Soup –  Chicken and Black Bean – Cup   5.50     Bowl   8.50

Special Desserts

Chocolate Peanut Butter Bar  – New Year’s resolutions out the door!!     8.95

Lemon Meringue Tart – Nothing better than lemon meringue!!     8.95

Cherry Berry Crisp – Full of cherries and berries.     8.50

Dr. Bob’s Nita’s Salted Rubble Ice Cream – The ice cream for the season!!     8.50

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