Red Chile Crusted Filet Mignon with Ancho Chile Mushroom Sauce – Blackened and pan sautéed. 31.95
Lemon Branzino with Caper Sauce – Branzino, rubbed with lemon paste and pan sautéed and topped with Caper Sauce. 23.95
Blackened Tilapia Sandwich – Fresh tilapia, seasoned and blackened, on a La Brea Ciabatta roll with cilantro lime aioli and fresh mango salsa. With sweet potato fries. 15.50
Crab and Shrimp Louie Salad – Dungeness crab meat and shrimp piled on a bed of mixed greens and Belgium endive, with tomatoes, chopped egg, green onions and our Chipotle 1000 Island Dressing. 19.95
Linguine with Clams and Pancetta – Littleneck clams sautéed in white wine together with pancetta, minced jalapenos and garlic and tossed with linguine and romano cheese. 16.95
Featured Grill Cheese -The Spaniard – Smoky paprika, prosciutto, piquillo peppers, Mahón and Manchego cheeses
Featured Quesadilla – Mango Brie – Southwest rubbed chicken, fresh mangos, brie cheese, sour cream lime dipping sauce
Special Soup * * Garden Minestrone * * Cup 5.50 Bowl 8.50
Special Desserts
S’mores Bar – No need for a campfire!! 9.95
Mixed Berry Crisp- Blueberries, Raspberries, Blackberries and Strawberries. 8.50
Dr. Bob’s Nita’s Salted Rubble Ice Cream – Full of English Toffee chunks!! 8.50
