The Devil’s Chicken—A skin-on chicken breast, flattened, in our lemon-red chili flakes marinade, charbroiled 16.95
Mixed Seafood Grill—Skewers of salmon, swordfish and shrimp, charbroiled. Accompanied with our red pepper sauce. 19.95
Egg Salad Sandwich – Our egg salad with avocado slices and watercress on toasted wholegrain bread. With sweet potato fries. 11.95
Green Rice Salad with Pesto Chicken – Charbroiled pesto chicken served over greens and brown rice tossed with fresh herbs, white cheddar cheese, green onions, peas and pine nuts with our balsamic-lime juice vinaigrette. 16.50
Rigatoni with Squash, Sausage and Goat Cheese – Sautéed squash and crumbled Italian sausage tossed together with rigatoni and goat cheese. 13.95
Featured Grill Cheese – Garden Grilled Cheese – Roasted red bells, sliced, marinated artichoke hearts, olive bread, Fontina cheese and arugula 11.95
Featured Quesadilla – Smoke and Fire – Shredded Gaucho chicken, smoked gouda and pepper jack cheese, red bells, sweet onions, chipotle sour cream 14.95
Special Soup – Chicken Black Bean Soup – Cup 4.95 Bowl 7.95
Special Desserts – Lemon Meringue Pie – Perfect any time of the year!! 8.95
Blueberry and Plum Crisp – Blueberries and Plums – it must be summer!! 7.95
Dr. Bob’s Nita’s Salted Rubble Ice Cream – Full of English Toffee chunks!! 7.95