SPECIALS – APRIL 1 – 14

Lamb Chops— Three T-bone lamb chops, charbroiled, and served with our mint pesto.    30.95

Mixed Seafood Grill—Skewers of salmon, swordfish and shrimp, charbroiled.  Accompanied with our red pepper sauce.     19.95

Catfish Sandwich—Fresh catfish, breaded in cornmeal and pan sautéed. Served on ciabatta roll with Chipotle mayonnaise and fresh lettuce greens.    With sweet potato fries.     14.95

Green Rice Salad with Pesto Chicken – Charbroiled pesto chicken served over greens and brown rice tossed with fresh herbs, white cheddar cheese, green onions, peas and pine nuts with our balsamic-lime juice vinaigrette.     16.50

Pasta with Crab, Garlic and Fresh Herbs—Blue Crab tossed with linguine, garlic and fresh herbs, topped with toasted bread crumbs.     19.95

Featured Grill Cheese – Cheddar, Apple and Pastrami – White cheddar, pastrami, honey crisp apples, our honey apple butter, all grilled   15.95

Featured Quesadilla – Margherita with Shrimp—Heirloom tomatoes, sautéed shrimp, Burrata de Stefano, fresh basil  17.95

Special Soup – Spring Minestrone with Chicken Meatballs Soup  – Cup   4.95     Bowl   7.95

Special Desserts:  Lemon Cream Pie – the perfect comfort food!!     8.95; Apple Blueberry Crisp – apples and Blueberries together in our crisp.     7.95; Dr. Bob’s Nita’s Salted Rubble Ice Cream – Full of English Toffee chunks!!     7.95

 

 

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