Specials – March 4 – 17

Spice Rubbed New York Steak – With lime butter.    29.95

Pecan/Potato Chip Crusted Snapper with Honey Mustard Mayonnaise – Fresh snapper lightly sautéed.  With honey mustard mayonnaise.   20.95

Blackened Tilapia Sandwich – Fresh tilapia, seasoned and blackened, on a La Brea Ciabatta roll with cilantro lime aioli and fresh mango salsa.  With sweet potato fries.     14.95

Crab and Shrimp Louie Salad – Dungeness crab meat and shrimp piled on a bed of mixed greens and Belgium endive, with tomatoes, chopped egg, green onions and our Chipotle 1000 Island Dressing.     19.95

Spaghetti with Asparagus, Smoked Mozzarella and Prosciutto – Whole wheat spaghetti sautéed in olive oil and garlic and tossed together with fresh basil and romano cheese.     13.95

Special Soup – Tomato Bisque Soup – Cup   4.95     Bowl   7.95

 

Featured Grill Cheese – Garden Grilled Cheese – Roasted red bells, sliced, marinated artichoke hearts, olive bread, Fontina cheese and arugula   11.95

 

Featured Quesadilla – Smoke and Fire Quesadilla – Shredded Gaucho chicken, smoked gouda and pepper jack cheese, red bells, sweet onions, chipotle sour cream  14.95

Special Desserts: Coconut Cream Pie  – 8.95; Mixed Berry Crisp  –  7.95 Dr. Bob’s Nita’s Salted Rubble Ice Cream  – 7.95

 

 

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