Skirt Steak with Ancho-Onion Steak Sauce – Skirt steak, charbroiled, with our ancho-onion steak sauce, roasted sweet potatoes and fresh vegetables. 20.95
Grilled Scallops with Pineapple Salsa – Giant scallops charbroiled and served with our tangy pineapple salsa atop jasmine rice. 21.95
Egg Salad Sandwich-Our egg salad with avocado slices and watercress on toasted wholegrain bread. With sweet potato fries. 10.95
Charbroiled Chicken and Mango Rice Salad – Steamed brown rice, tossed with avocado, fresh mango, red onion, cilantro and our lime vinaigrette. Topped with Southwest rubbed charbroiled chicken. 14.95
Linguine with Clams and Pancetta – Littleneck clams sautéed in white wine together with pancetta, minced jalapenos and garlic and tossed with linguine and romano cheese. 15.95
Featured Grill Cheese – Roast Beef with Point Reyes Blue Cheese – Thinly sliced roast beef, creamy Point Reyes Blue Cheese, sourdough brushed with oil, watercress, 12.95
Featured Quesadilla – Roasted Corn, Asparagus and Crab Quesadilla – Sweet roasted corn, Blue crab, quesadilla 15.95
