Specials September 18-October 1

New York Steak with Martini Butter – Charbroiled with our martini butter drizzled on top.  With steak fries and fresh vegetables.     28.95

Caribbean Snapper – A taste of the tropics.  Snapper filet marinated with lime juice, cilantro and a hint of garlic.  Pan sautéed and served with jasmine rice and fresh vegetables* and a drizzle of marinade.  19.95

Cuban Burger – Our burger, charbroiled, and served with sliced black forest ham, Swiss cheese, dill pickles, garlic mayonnaise and Dijon mustard, pressed together on a ciabatta roll.  With sweet potato fries.    14.95

Shrimp Taco Salad – Freshly sautéed shrimp piled on a mixture of romaine, cabbage, jicama, tortilla strips, our fresh salsa, Jack and cotija cheese and avocado all tossed together with our tangy lime sour cream vinaigrette.     16.95

Spaghetti with Asparagus, Smoked Mozzarella and Prosciutto – Whole wheat spaghetti sautéed in olive oil and garlic and tossed together with fresh basil and romano cheese.     12.95

Featured Grill Cheese – Mozzarella and Spinach BLT With bacon and fresh mozzarella, on sourdough, fresh spinach   12.95

Featured Quesadilla– Shrimp and Black Bean Shrimp, black beans, cotija cheese, Michoacán salsa   12.95



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