Specials – August 7 – 20

Peach Glazed Grilled Pork Chops – With peach relish, chipotle smashed sweet potatoes and fresh vegetables*.     19.95

Grilled Scallops with Pineapple Salsa – Giant scallops charbroiled and served with our tangy pineapple salsa atop jasmine rice.     21.95

BLAT – Bacon, fresh greens, avocado and heirloom tomato sandwich.  With mayonnaise on sourdough.  With sweet potato fries.     13.95

Green Rice Salad with Pesto Chicken – Charbroiled pesto chicken served over greens and brown rice tossed with fresh herbs, white cheddar cheese, green onions, peas and pine nuts with our balsamic-lime juice vinaigrette.     14.95

Fiery Angel Hair Pasta with Shrimp – Shrimp sautéed with chili oil, red pepper flakes, lemon juice, garlic and parsley, tossed with angel hair pasta and Parmesan Reggiano cheese.     17.95

Featured Grill Cheese – Portobello and Goat Cheese with Olive Pesto Portobello mushrooms, olive pesto, goat cheese, on grilled sourdough.   12.95

Featured Quesadilla – Chicken Jalapeno Sausage – Our chicken jalapeno sausage, broiled and sliced, fresh spinach, slow caramelized onions, smoked mozzarella.   12.95


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