Specials – April 17 – 30

Pecan Crusted Skirt Steak -Skirt steak charbroiled and topped with our pecan and honey topping.  With chipotle smashed sweet potatoes and fresh vegetables*.     25.95

Grilled Tuna with Mango and Serrano Sauce – Served with jasmine rice and fresh vegetables*.     18.95

Egg Salad Sandwich – Our egg salad with avocado slices and watercress on toasted wholegrain bread.  With sweet potato fries.     10.95

Green Rice Salad with Pesto Chicken – Charbroiled pesto chicken served over greens and brown rice tossed with fresh herbs, white cheddar cheese, green onions, peas and pine nuts with our balsamic-lime juice vinaigrette.     14.95

Linguine with Clams and Pancetta – Littleneck clams sautéed in white wine together with pancetta, minced jalapenos and garlic and tossed with linguine and romano cheese.     15.95

Featured Grill CheeseAhi Tuna Melt – Fresh Ahi tuna, chunked, mixed red onion, kalamata olives, Italian dressing.    15.95

Featured Quesadilla – BBQ Duck – Smoked duck, BBQ sauce, sweet onions, roasted poblano chilies, pepper jack cheese.    15.95


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