Specials – August 10 – 23

Crab Cake Sliders

Four crab cake sliders served with cole slaw, remoulade sauce and sweet potato fries.     11.95

Heirloom Tomato Bruscetta

Fresh summer tomatoes with basil, garlic and olive oil.  With batard toasts.     7.95

Peach Glazed Grilled Pork Chops

With peach relish, chipotle smashed sweet potatoes and fresh vegetables*.     17.95

Mojito Chicken Breast

Double chicken breast, in our Mojito marinade, charbroiled and served with green rice and lime corn sauté.     15.95

Shrimp and Mango Skewers with Guava Lime Glaze

Black Tiger shrimp, charbroiled with mango and red bell peppers and our guava lime glaze, and served with Asian slaw and Jasmine rice blend.     16.95

Chicken Jalapeno Sausage Quesadilla

Our famous chicken jalapeno sausage, stuffed into a quesadilla, with fresh spinach, sweet, caramelized onions and smoked mozzarella.  Served with guacamole.     12.95


Bacon, fresh greens, avocado and heirloom tomato sandwich.  With Best Foods mayonnaise on sourdough.  With sweet potato fries.     12.95

Crab Louie Salad

Dungeness crab meat and shrimp piled on a bed of mixed greens and Belgium endive, with tomatoes, chopped egg, green onions and our Chipotle 1000 Island Dressing.     17.95

Rigatoni with Summer Squash, Sausage and Goat Cheese

Sautéed summer squash and crumbled Italian sausage tossed together with rigatoni and goat cheese.     11.95

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