Specials March 9 – 22

Crab Cakes

Eight mini crab cakes served with remoulade sauce.     10.95

Mackey’s Chopped Steak and Grilled Onions

A favorite from Mackey’s Restaurant, served with garlic smashed potatoes and fresh vegetables*.     16.95

The Devil’s Chicken

A double chicken breast, flattened and marinated in our lemon-red chili flakes marinade, charbroiled and served with lemon herb orzo and arugula salad.     15.95

Blackened Snapper with BBQ Sauce

Cajun spiced fresh Snapper, blackened and served with garlic smashed potatoes, grilled fresh vegetables and Southern Comfort BBQ sauce.     16.95

Exotic Mushroom Quesadilla

Fresh sautéed mushrooms wrapped in a giant flour tortilla with sharp cheddar cheese, our warm black bean salsa and guacamole and sour cream.     12.95

Catfish Sandwich

Fresh catfish, breaded in cornmeal and pan sautéed. Served on ciabatta roll with Chipotle mayonnaise and fresh lettuce greens.    With sweet potato fries.     12.95

Charbroiled Chicken and Mango Rice Salad

Steamed brown rice, tossed with avocado, fresh mango, red onion, cilantro and our lime vinaigrette.  Topped with Southwest rubbed charbroiled chicken.     13.95

Seafood Pasta Jambalaya

Chicken, shrimp, andouille sausage, onion, bell peppers, zucchini and tomatoes tossed together with penne pasta and andouille cream sauce.     16.95

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