DIRECTIONS 626 577 7170

{Pasadena Restaurant Week}

$32

Choose one item from each course. Served after 4:00pm, April 30 – May 5, 2017


Appetizer

Cup of Soup: Corn Chowder or Chicken Posole

Small Caesar Salad: Romaine, Croutons, and Caesar Dressing

Small Green Street Salad: Roasted beets /cheddar / cherry tomatoes / lettuce and choice of dressing. 

 

Main Course

Steak and Dianne: an 8-oz New York steak, cooked to order, with a small Dianne.

Ginger Flank Steak : Certified Angus Beef™/rubbed with our ginger and garlic marinade/charbroiled.

Snapper with Orange Chipotle Vinaigrette: Fresh snapper, sautéed with orange chipotle vinaigrette

 

Dessert

Green Street Carrot Cake or Green Street Brownie