Choose one item from each course. Served after 4:00pm, April 30 – May 5, 2017
Cup of Soup: Corn Chowder or Chicken Posole
Small Caesar Salad: Romaine, Croutons, and Caesar Dressing
Small Green Street Salad: Roasted beets /cheddar / cherry tomatoes / lettuce and choice of dressing.
Steak and Dianne: an 8-oz New York steak, cooked to order, with a small Dianne.
Ginger Flank Steak : Certified Angus Beef™/rubbed with our ginger and garlic marinade/charbroiled.
Snapper with Orange Chipotle Vinaigrette: Fresh snapper, sautéed with orange chipotle vinaigrette
Green Street Carrot Cake or Green Street Brownie